Orange and pumpkin salad.

I made this for a function we did in my hospitality class this year to go with buffalo wings (if I can find the recipe I will post it), it is amazing.
Its really really easy and completely delicious. Vary the amount of pumpkin and orange depending on whether its gonna be a side salad or a main in itself.

Cut some pumpkin into small cubes, drizzle with olive oil, salt, pepper, powdered chilli, herbs, garlic, and whatever else you want.
Bake it for about 15 minutes at 180.

Cut the skin off an orange and then cut out the segments.
Wash some baby salad leaves (I used spinach and rocket)
Combine it all and drizzle with some dressing (I think I did olive oil, mustard, and orange juice)